cold

greek style yoghurt with cherry compote and homemade granola (vo)

overnight oats with tahini, dates, choc chip and banana (vo)

chia pudding with mixed berry compote and homemade granola (v)

cheese and marmite swirls (vo)

pain au chocolat, croissants and cinnamon buns (vo)

crumble topped blueberry muffins

chive smear and cucumber bagels (vo)

soft boiled egg mayo, dill and gherkin bagel

cheese, soft boiled egg and vine tomato platter

freshly squeezed orange juice / green juice (v)

HOT

veggie sausage, caramelised onion and mustard mayo baps (vo)

herb and cheese baked egg bap with spring onion, sesame and chilli tomato jam

hot BUFFET

veggie sausage, smokey baked beans, jammy boiled eggs, bread, winter tomatoes, cream cheese, yoghurt, berries, granola, mini pastry selection

1

heritage tomato, caramelised onion, goats cheese and tarragon galette

creme fraiche, celery, caper and chive potato salad

marinated butterbeans with pesto

watercress with chopped egg and mustardy shallot dressing

(vo)

2

slow cooked courgette, olive tapenade and feta galette

harissa cous cous, baby carrots, fried shallots

marinated sussex tomatoes and roasted red peppers with za’atar, basil and labneh

baby spinach with tahini caesar dressing and toasted breadcrumbs

(vo)

3

saag aloo and paneer frittata 

wild rice, spiced chickpeas, dates, herbs, crispy onions

chopped tenderstem broccoli, chilli and pumpkin seeds

kachumber salad & raita

(vo)

4

soba noodle bar with

fried tofu, shaved carrot and daikon, red cabbage, cucumber,

beansprouts, spring onion, tenderstem broccoli, toasted peanuts,

crispy onion, limes and a peanut dressing

(vo)

1

slow roasted tomato orzo with fennel seed and feta

fried cougettes on labneh with dill and pine nuts

greek salad

insalata verde

(vo)

2

summer veg, ricotta and herb lasagne

puttanesca chickpea and tomato chopped salad

butterhead salad with mustardy shallot dressing

herby garlic bread

(vo)

3

paneer and pea butter masala

saag aloo

white fluffy rice

crunchy summer green and sesame salad

(vo)

4

black bean and sweet potato chilli

buttery corn on the cob

brown rice

tomatillo salsa, soured cream and jalapeños

(vo)

SOUP + bread

broccoli and watercress

tomato and rice soup

sweetcorn chowder

(vo)

SNACKS

sausage roll (vo)

potato, spinach & feta borek

courgette, goats curd & shallot topped focaccia (v)

tomato, black olive, onion jam and oregano swirl (v) (v)

scotch eggs

CRAFT TABLE

whole fruit 

cereal bars 

chocolate bars

nuts

crisps  

TEA + COFFEE

selection of good & proper tea bags

tea urn

pre made old spike benedict blend filter coffee OR pod machine

dairy and oat milk

sugar

compostable cups and spoons

DRINKS 

fizzy drinks

flavoured sparkling water

sparkling water 

aquapax still water