TERMS

orders must be placed 72 hours before the day incl. any dietaries/allergies

cancellation thereafter will receive no refund

overtime is charged after 10 hours

EXTRAS

disposables

crockery/cutlery

eq hire

staff

delivery costs calculated from SW9 7FA

(v) - vegetarian (vg) - vegan (vo) - vegan option available

BREAKFAST

cold

£5 each - minimum order of 10

greek style yoghurt pot with berry compote and pistachio granola (vo)

coconut chia pudding with mango coulis, passionfruit and granola (vo)

pastry selection (vo)

smoked salmon, cream cheese and chive bagels

soft boiled egg mayo, dill and gherkin bagel (v)

spinach, egg and avocado pot (v)

freshly squeezed orange juice / green juice (v)

CONTINENTAL

£20 per head

Cold cuts, sliced comte, smoked salmon, cream cheese, jammy boiled eggs, avocado, toast station

Mini pastry selection

Greek yoghurt, coconut yoghurt, maple and cherry granola, fruit compote, fresh fruit platter

(vo)

HOT breakfast BAPS

£10 per head

Pork sausage, caramelised onion and mustard mayo bap (vo)

Bacon, fried egg and chilli jam bap

breakfast BUFFET

£20 per head

Cooked breakfast - smoked streaky bacon, pork sausages, veggie sausages, roasted cherry tomatoes, garlic kale, jammy boiled eggs, toast station

Mini pastry selection

Greek yoghurt, coconut yoghurt, maple and cherry granola, fruit compote, fresh fruit platter

(vo)

EXTRAS

£4 PER HEAD

Avocado (vg)

Egg station (v)

COLD

choose one menu

Boxed (1 main per box) - £22 per head / BUFFET - £25 PER HEAD

1

Lemon and herb salmon fillets

leek, ricotta and tarragon tart

Nicoise - potatoes, green beans, soft boiled eggs, olives, red onion

Chickpea, tomato, spring onion, roasted red pepper and cucumber chopped salad

Tzatziki

(vo)

2.

Herb and jalapeno shredded chicken

Sweet potato, cheddar and jalapeno filo swirls

Giant cous cous, sweetcorn, avocado, cucumber, pepper

Lime and curry leaf slaw

Tomatillo salsa

(vo)

HOT

choose one menu

Boxed (1 main per box) - £22 per head / BUFFET - £25 PER HEAD

1.

Merguez sausage and braised lentils

Zuppa di pesce - squid, red snapper and pea stew

Malfatti dumplings

Parmesan roasted squash with sage butter and chilli

Green beans, smoked almond dukkah

Mixed leaves with balsamic dressing

Rosemary and sea salt focaccia

(vo)

2.

Roasted butter chicken thighs

Coconut and curry leaf prawns

Palak chole - spinach and chickpea curry

Basmati rice

Yoghurt and cumin marinated roasted broccoli

Kachumber salad

Parathas

(vo)

3.

Beef rendang

Thai fishcakes

Fried tofu in peanut sauce

Jasmine rice

Crunchy sesame slaw

Soft herb salad

Baguette

(vo)

4.

Sweet and spicy ribs with pickled cucumber

Crispy fried fish

Smoky macaroni cheese

Spicy rice

Charred corn, mango and feta salad

Coleslaw

Mini brioche rolls

sweetS

choose one option - £4.50 per head

apple and blackberry flapjack pie (v)

chocolate mousse with stewed cherries and cream

lemon yoghurt cake with cream and roasted figs (v)

chocolate guinness cake with cream cheese frosting (v)

passionfruit and coconut meringues (v)

banoffee pie (v)

vanilla sheet cake with sprinkles (v)(vo)

AFTERNOON TEA

£10 PER HEAD (2 options)

jambon buerre buns

crudité boats with harrisa hummus (vg)

charcuterie and cheese selection

nduja sausage rolls

coronation egg mayo rolls (v)

best ever chocolate chip cookies (v)

almond, maple and date granola bars (vg)

cheese toasties (not for delivery)

soup (choose from below)

SOUP + bread

choose one option - £6 per head

cauliflower soup with seedy drizzle (v)(vo)

cream of tomato and habanero soup (v)(vo)

sweetcorn chowder (v)

CRAFT TABLE

£6 per head - a selection of:

whole fruit 

cereal bars 

chocolate bars

nuts

crisps  


TEA + COFFEE

£4.50 per head

selection of good & proper tea bags

tea urn

pre made old spike benedict blend filter coffee OR pod machine

dairy and oat milk

sugar

compostable cups and spoons

DRINKS 

£4.50 per head - a selection of:

fizzy drinks

flavoured sparkling water

sparkling water 

aquapax still water